Food Handling / Food Co-Op Helpline
Self Help Clearinghouse
America's Second Harvest
Provides hunger relief through a network of over
200 food banks and food-rescue programs.
Voice: 1-800-771-2303
Verified: 5/5/2008
Center for Food Safety and Applied Nutrition
Provides information on food safety, cosmetics, nutrition, dietary
supplements, food additives, food labeling and food biotechnology.
Sponsored by FDA.
Voice: 1-888-723-3366
TDD: 1-800-877-8339
Verified: 5/2/2008
Meat and Poultry Hotline
Answers safe handling questions. Information on food
handling. Helps persons understand labels on meat and poultry. Will
answer questions about safe handling procedures. Sponsored by US
Department of Agriculture.
Voice: 1-800-535-4555 or 1-888-674-6854
Verified: 5/2/2008
S.T.O.P. (Safe Tables Our Priority)
Support, education, and advocacy for victims and
families of victims of foodborne infectious diseases (E.coli,
salmonella listeria, shigella, vibrio and many others). Newsletter,
phone and online networking.
Voice: 1-800-350-7867
Verified: 12/20/2007
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