LDL (Low-Density Lipoprotein) Cholesterol

LDL (Low-Density Lipoprotein) Cholesterol

LDL (low-density lipoprotein) cholesterol is "bad" cholesterol, which carries mostly fat and only a small amount of protein from the liver to other parts of the body. A high LDL cholesterol level is considered a risk factor for coronary artery disease (CAD) because, under certain conditions, it can cause hardening of the arteries (atherosclerosis).

Cholesterol is measured either in milligrams per deciliter of blood (mg/dL) or in millimoles per liter of blood (mmol/L).

  • An LDL cholesterol level of less than 100 mg/dL (less than 2.6 mmol/L) is considered optimal.
  • 100 to 129 (2.6 to 3.35) is considered near optimal.
  • 130 to 159 (3.35 to 4.10) is considered borderline high.
  • 160 to 189 (4.12 to 4.88) is considered high.
  • 190 and above (4.90 and above) is considered very high.

People who have at least a moderate risk for developing heart disease (especially those who have diabetes) may benefit from lowering their LDL cholesterol levels. The specific target LDL level depends on a person's number and type of risk factors.

Last Revised: June 29, 2012

Author: Healthwise Staff

Medical Review: Kathleen Romito, MD - Family Medicine & Robert A. Kloner, MD, PhD - Cardiology & Rakesh K. Pai, MD, FACC - Cardiology, Electrophysiology

This information does not replace the advice of a doctor. Healthwise, Incorporated disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use . How this information was developed to help you make better health decisions.

© 1995-2013 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.