Carotene is an orange pigment found in foods such as carrots, sweet
potatoes, egg yolks, broccoli, and spinach. After they are in the body, some forms of
carotene are turned into vitamin A.
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By:
Healthwise Staff
Last Revised: September 20, 2012
Medical Review:
E. Gregory Thompson, MD - Internal Medicine Jennifer Hone, MD - Endocrinology, Diabetes and Metabolism
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